Thai Chicken Curry

Updated: Dec 14, 2020



Ingredients

  1. 1 - 14 oz. can coconut milk plus 1 can of water

  2. 2-4 TBSP Thai red curry paste

  3. 1 TBSP coconut aminos or tamari

  4. 1 TSBP maple syrup

  5. 1 TBSP minced ginger