Moroccan Salad

Updated: Dec 13, 2020



Ingredients

  1. ½ cup uncooked quinoa

  2. ½ cup cooked chickpeas

  3. 20 cherry tomatoes quartered

  4. 1 medium cucumber diced

  5. 1 small courgette sliced thickly

  6. 1 small aubergine sliced thickly